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There's something so satisfying about the crackle of a perfectly-made cracker and Stonewall Kitchen has perfected it! These gluten-free crackers are a great snack that is perfect for any occasion. You can serve them with cheese and wine for the ultimate charcuterie board or enjoy them with your favourite dip or spread! Made with simple ingredients, this gourmet cracker is wonderfully light and crispy, with a buttery taste that keeps you coming back for more.
Milk, Tapioca Flour, White Rice Flour, Butter (milk), Potato Flour, Garbanzo Bean Flour, Sugar, Sea Salt
Contains: Milk
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