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Stonewall Kitchen's hand-cut asiago cheese crackers are the perfect accompaniment to charcuterie and cheese boards but are also delicious on their own. The slightly nutty and unique flavour of Asiago cheese makes it a crowd-pleaser, but these crackers are light and crispy enough to stand up against even the most delicate cheeses on the table. Made with simple ingredients, these are the perfect gourmet snack!
Unbleached Wheat Flour, Whole Milk, Butter, Sugar, Sea Salt, Asiago Cheese (pasteurized part skim milk, cheese cultures, salt, enzymes), Natural and Artificial Asiago Flavor (autolyzed yeast extract, buttermilk powder, dehydrated cheese [cultured pasteurized milk, salt, enzymes], maltodextrin, salt)
Contains: Milk, Wheat
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