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Our mom made the best cookies. And like all good cookies, they were steeped in love and tradition.
Today, we know a lot more about healthy eating than we did when out mom was baking. But we didn't want to miss out on making memories with family. We wanted cookies that could nourish both the heart and the body.
So we adapted her recipe to reflect today's values. The result was a taste as decadent and delicious as mom's, but with ingredients designed for today. With only 6g of sugar per serving, these soft-baked cookies are Gluten-Free, Non-GMO, Vegan & Kosher Certified, soy & dairy free!
Is there anything better than peanut butter + chocolate? No, there is not. So we’ve magnified the experience for you. We make these soft, rich, decadent cookies with peanut butter AND peanuts AND giant chocolate chunks. Like a peanut butter cup that's all grown up.
Gluten-Free Oat Blend (Oats, Oat Flour, Oat Fiber), Palm Fruit Oil*, Peanut Butter (Dry Roasted Peanuts), Semi-Sweet Chocolate Chunks (Cane Sugar, Unsweetened Chocolate, Cocoa Butter), White Rice Flour, Dates, Organic Coconut Nectar, Organic Coconut Sugar, Dry Roasted Peanuts, Water, Flaxseed, Organic Gum Acacia, Sunflower Lecithin, Sea Salt, Baking Soda.
Contains: Peanuts
Manufactured on shared equipment with products containing peanuts.
*Roundtable on Sustainable Palm Oil (RSPO) Certified.