Toggle Nav
Hold The Carbs Muffin Mix is a delicious and healthy alternative to the sugar filled muffins you’ll find in the bakery. Moist and fluffy, you won’t believe that the delicious muffins you can make with this mix are keto and free of gluten, grain, soy and sugar! Hold The Carbs Muffin Mixes are a perfect addition to your breakfast pantry supplies.
For Blueberry Muffins
- 1 cup Low Carb Muffin Mix
- 2 eggs or 3 egg whites or vegan equivalent
- ¼ cup milk or almond milk
- 75 g frozen blueberries
For Pumpkin Muffins
- 1 cup Low Carb Muffin Mix
- 2 eggs or 3 egg whites or vegan equivalent
- ½ can (appr. 200 ml) pure pumpkin puree
- 1 tbsp pumpkin spice