Our Vegan Yogurt Starter consists of a blend of lactic acid bacteria specifically selected for use in making dairy-free yogurt. This direct-set vegan culture has a mild yogurt flavor with a smooth texture and slightly weak viscosity.
SKU
CH-YOG001
Ingredients
Ingredients
Rice maltodextrin, live active bacteria (Bifidobacterium bifidum, Lactobacillus acidophilus, Lactobacillus casei, Lactobacillus delbrueckii subsp bulgaricus, Lactobacillus rhamnosus, Streptococcus thermophilus)
This product contains no GMO ingredients.
Allergen Information
Manufactured in a facility that also processes products containing soy and dairy.
May contain trace amounts of gluten: Barley source is used as a fermentation nutrient.
May contain trace amounts of soy: Soybeans are used as a fermentation nutrient.