Toggle Nav
Empanada lovers, you’re in luck! Brazi Bites' Black Bean & Cheddar Empanadas are here to make snack time, meal time or anytime time better. These golden babies have a crispy gluten-free crust, filled with black beans and sharp cheddar cheese, seasoned to perfection.
Soy-free, vegetarian and no artificial ingredients, whether you bake or air fry them, these gluten-free empanadas are ready in minutes and perfect for sharing (or not)!
Â
Dough: Tapioca Flour, Eggs, Milk, Parmesan Cheese (Part Skimmed Cow's Milk, Cheese Cultures, Salt, Enzymes), High-Oleic Safflower Oil, Cheddar Cheese (Pasteurized Milk, Cheese Cultures & Cellulose To Prevent Caking), Filtered Water, Salt.
Filling: Black Beans (Black Beans, Water, Salt), Cheddar Cheese (Pasteurized Milk, Cheese Cultures & Cellulose To Prevent Caking), Tapioca Flour, Spices, Salt.
Contains: Milk, Eggs.